My shower was broken and spraying water out of the handle. I got the run around and quoted really high pricing by some other plumbing companies for over a week. Called these guys and they had a tech out in no time. Ryan fixed the problem and replaced the valve in less than an hour, all the while explaining to me what the issue was and the cost for repair (which was a lot more reasonable than some of the other quotes I got). I am definitely going to be using this company again if I need any more plumbing work done.
Commercial Plumbing Service
Commercial Grease Trap Service in Corona, CA
RAM Plumbing Htg & Air provides commercial grease trap service for food service businesses throughout Corona, CA.
- Reduces the risk of sewer backups that can shut down your kitchen
- Keeps your business compliant with California FOG regulations and local Riverside County ordinances
- Service manifests provided after every visit for inspection-ready recordkeeping
- Full pump-out from top to bottom removes accumulated FOG and solid waste completely
- Baffle and inlet line inspection catches small problems before they cause costly drain failures
- Supports health department compliance by keeping grease removal devices in working order
Expert Commercial Grease Trap Service in Corona, CA
Commercial grease trap service keeps your Corona kitchen running and your business out of trouble with local health and sewer authorities. RAM Plumbing Htg & Air handles grease trap and grease interceptor pumping, cleaning, and inspection for restaurants, cafeterias, hotels, and other food service establishments in the area. California operates under some of the strictest FOG (fats, oils, and grease) rules in the country. Local municipalities in Riverside County enforce their own cleaning schedules on top of state code, and inspectors can show up without notice. We pump the unit fully, inspect baffles and inlet lines, and provide a service manifest you can keep on file for compliance audits. Corona's dense mix of strip-mall restaurants and commercial kitchen tenants means grease interceptors often share tight access points, and our team is equipped to handle confined and below-grade installations. If your trap is overdue or you have a new location that needs an assessment, call RAM Plumbing Htg & Air today.
What's included
- Reduces the risk of sewer backups that can shut down your kitchen
- Keeps your business compliant with California FOG regulations and local Riverside County ordinances
- Service manifests provided after every visit for inspection-ready recordkeeping
- Full pump-out from top to bottom removes accumulated FOG and solid waste completely
- Baffle and inlet line inspection catches small problems before they cause costly drain failures
- Supports health department compliance by keeping grease removal devices in working order
Family-owned since 1976
Licensed, insured, and bonded
24/7 emergency service
Upfront pricing
Trenchless technology certified
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FAQ
Commercial Grease Trap Service FAQ
Common questions about commercial grease trap service in Corona, CA.
Yes, food service establishments in Corona that cook, fry, or prepare hot food are required to have a grease trap or interceptor. California and local Riverside County sewer rules both apply to your kitchen.
California's standard requires service when the combined FOG and solids layer reaches 25% of the total liquid depth in the unit. Many Corona businesses also follow a calendar-based schedule set by their local sewer authority.
Non-compliance can result in fines, escalating penalties for repeat violations, and in serious cases, a health department can revoke your food service permit. Keeping service records on file is required under California law.
Yes, we provide a service manifest after every visit as proof of proper disposal. California law requires businesses to keep these records available for inspections.
Yes, we handle below-grade and confined-access interceptor installations common in Corona's commercial and strip-mall properties. Our team arrives with the equipment needed for full pump-out in those conditions.
Yes, California FOG rules apply to any facility that prepares or serves food commercially, including hotel kitchens, cafeterias, and catering operations in Corona. Contact us to schedule an assessment for your specific setup.
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Phone
(951) 898-4700Hours
- Monday 24 hours
- Tuesday 24 hours
- Wednesday 24 hours
- Thursday 24 hours
- Friday 24 hours
- Saturday 24 hours
- Sunday 24 hours